辣椒碱

• 产品号: M3403
• CAS号: 404-86-4
• 分子式: C18H27NO3
• 分子量: 305.41188
• 纯 度: ~60%

产品别名

• 标题: Capsaicin
• IUPAC标准名: (6E)-N-[(4-hydroxy-3-methoxyphenyl)methyl]-8-methylnon-6-enamide
• IUPAC传统名: capsaicin
• 别名: 8-甲基-N-香草基-反-6-壬烯酰胺

产品登记号

• MDL号: MFCD00017259
• Beilstein号: 2816484
• CAS号: 404-86-4
• EC号: 206-969-8

产品性质

• 纯度: ~60%
• 闪点: 113 °C
• 闪点: 235.4 °F
• 熔点: 62-65 °C(lit.)
• GHS警示词: Danger
• GHS危险声明: H301-H315-H317-H318-H334-H335
• 欧盟危险性物质标志: 有毒(Toxic) (T)
• 个人保护装置: Eyeshields, Faceshields, Gloves, type P2 (EN 143) respirator cartridges
• GHS警示性声明: P261-P280-P301 + P310-P305 + P351 + P338-P342 + P311
• RID/ADR: UN 2811 6.1/PG 2
• 危险公开号: 25-37/38-41-42/43
• RTECS编号: RA8530000
• 安全公开号: 22-26-28-36/39-45
• 保存温度: 2-8°C
• 联合国危险货物等级: 6.1
• 联合国危险货物编号: 2811
• 联合国危险货物包装类别(PG): 2
• 德国WGK号: 3

产品详细信息

详细说明 (English)

Quality
Contains approx. 30% dihydrocapsaicin, balance other naturally occurring capsaicinoids.
Biochem/physiol Actions
Prototype vanilloid receptor agonist. Neurotoxin; activates sensory neurons that give rise to unmyelinated C-fibers, many of which contain substance P. Topical application desensitizes the sensory nerve endings giving a paradoxical antinociceptive effect; systemic administration can be neurotoxic to capsaicin-sensitive cells, especially in newborn animals. Active component of chili peppers.